Scorpio Marine culinary training center
This Center of Excellence was formed to create a professional approach to Catering solutions. The core team comes with expertise and experience in the Hospitality, an industry well known for high standards of standardization.
The Training center undertakes …
- Design and deliver comprehensive training programs guaranteed to meet client’s requirements.
- Recruitment of skilled students from reputed Hotel Management & Catering schools;
- Up-skilling these students thorough focused in-house training and certification programs like: menu planning, stock management, Hygiene practices, HACCP etc. to suit Marine industry requirements.
- Carrying out regular induction programs to refresh them before sending them onboard, fully equipped to serve nutritious and delicious dishes to your crew.